Menu

  • Appetizers

    • Seafood Pajeon (해물파전)

      • $12

      Korean pancake with assorted seafood.

    • Kimchi Pajeon (김치파전)

      • $12

      Korean pancake with Kimchi (Vegetarian)

    • Vegetable Pajeon (야채파전)

      • $12

      Korean pancake with assorted vegetables. (Vegetarian)

    • Spicy Seasoned Tofu (두부부침)

      • $12

      Pan-fried tofu served with house soybean sauce.

    • Edamame (삶은콩)

      • $5

      Boiled baby green soybeans.

    • Guen Mandu (군만두)

      • $7

      Deep-fried dumplings (Beef, Pork, or Vegetable)

    • Japchae (잡채)

      • $12

      House marinated glass noodles with mixed vegetables and beef. (Vegetarian available)

    • Tteokbokki (떡볶이)

      • $8

      Rice cakes in hot red pepper sauce.

    • Tonkastu (돈까스), Pork Cutlet

      • Tonkatsu $16

    • Korean Chicken 튀김 양념닭

      • $13

      Crispy deep fried chick thigh with special Korean style sause.  Goes very well with beer.

    • Yakshik, 약식

      • $5.50

      Korean traditional sweet rice dessert

    • Korean Mocchi

      • $5.50

      Sweet rice cake

  • Lunch Menu

    • Rice Specialty

      Served with five banchan sides (반찬) and soybean soup. 

    • Bibimbap (비빔밥)

      • $13

      A bowl of warm purple rice topped with 6  namul  (seasoned vegetables,) gochujang (Korean red pepper paste,) a fried egg and your choice of beef, chicken or tofu. Shrimp and squid available as well for an additional charge.

    • Stone Bowl Bibimbap (돌솥비빔밥)

      • $14

      Bibimbap served in a hot stone bowl.

    • Stone Bowl Beef Dopbap (쇠고기덮밥)

      • $14

      A bowl of purple rice topped with beef bulgogi.

    • Stone Bowl Chicken Dopbap (매운닭고기덮밥)

      • $14

      A bowl of warm rice topped with spicy chicken bulgogi.

    • Pork Dopbap (제육덮밥)

      • $14

      A bowl of purple rice topped with spicy pork bulgogi.

    • Spicy Squid Dopbap (오징어덮밥)

      • $16

      A bowl of purple rice topped with spicy squid bulgogi.

    • Spicy Tofu Dopbap (매운두부찌개덮밥)

      • $14

      A bowl of purple rice topped with spicy tofu.

    • Wok-Fried Rice (볶음밥)

      • Kimchi (김치) $14
      • Chicken (닭) $14
      • Shrimp (새우) $14

    • Curry Rice (카레라이스)

      • $14

      With your choice of Chicken, Beef, or Tofu.

    • Noodle Special

      Served with five banchan sides (반찬).

    • Jjajangmyon (짜장면)

      • $12

      Black bean paste noodle.

    • Jjampong (짬뽕)

      • $15

      Spicy seafood noodle.

    • Seafood Noodle (해물칼국수)

      • $12

      Noodle with assorted seafood soup.

    • Bone Soup Noodle (곰탕칼국수)

      • $12

      Noodle in beef bone soup.

    • Wedding Party Noodle (잔치국수)

      • $13

      Traditional wedding party noodle.

    • Spicy Kimchi Noodle (김치비빔국수)

      • $13

      Cold noodle salad with kimchi.

    • Korean Ramen (한국식 라면)

      • $11

    • NengMyeon, cold noodle soup (물냉면)

      • $14

      Ice cold buckwheat noodles in specially mixed meat broth soup.

    • Bibim NengMyeon, cold noodle in spicy sauce (비빔냉면)

      • $14

      Chewy Buckwheat noodle with Korean red pepper paste.

    • Jjigae Special

      Served with five sides (반찬) and purple rice.

    • Kimchi Jjigae (김치찌개)

      • $12

      Korean stew made with kimchi, tofu, and pork.

    • Doenjang Jjigae (된장찌개)

      • $12

      Korean stew made with fermented soybean paste, tofu, and seafood.

    • Kimchi Soon-Tofu Jjigae (김치 순두부찌개)

      • $12

      Hot and spicy Korean stew made with silky tofu, kimchi, pork, and vegetables.

    • Seafood Soon-Tofu Jjigae (해물 순두부찌개)

      • $12

      Hot and spicy Korean stew made with silky tofu, seafood, and vegetables.

    For Grill & Tang (Korean soup) please see dinner menu.

  • Dinner Menu

    • Noodle

      Served with five sides (반찬).

    • Bibim Nengmyun (비빔냉면)

      • $14

      Chewy buckwheat noodles with Korean red pepper paste sauce.

    • Mul Nengmyun (물냉면)

      • $14

      Ice cold buckwheat noodles in specially mixed meat broth soup.

    • Jjambong (짬봉)

      • $15

      Noodles in spicy seafood broth soup.

    • Jjajangmyon (짜장면)

      • $12

      Noodles in black bean paste.

    • Seafood Noodle (해물칼국수)

      • $12

      Noodles with assorted seafood soup.

    • Bone Soup Noodle (곰탕칼국수)

      • $12

      Noodles in beef bone soup.

    • Korean Ramen(라면)

      • $11

    • Rice Specialty

      Served with five sides (반찬) and soup.

    • Bibimbap (비빔밥)

      • $13

      A bowl of warm purple rice topped with 5  namul  (seasoned vegetables), gochujang (Korean red pepper paste), egg and choice of beef, chicken or tofu (Shrimp/Squid available for additional charge.)

    • Stone Bowl Bibimbap (돌솥비빔밥)

      • $14

      Bibimbap served in a hot stone bowl with your choice of beef, chicken, or tofu (Shrimp/Squid available for additional charge.)

    • Squid Dopbap (오징어 덮밥)

      • $16

      A bowl of purple rice topped with seasoned squid in a hot stone bowl.

    • Beef Dopbap (쇠고기 덮밥)

      • $14

      A bowl of purple rice topped with beef bulgogi.

    • Spicy Chicken Dopbap (매운닭고기 덮밥)

      • $14

      A bowl of purple rice topped with spicy chicken bulgogi.

    • Curry Rice (카레라이스)

      • $14

      Served with your choice of beef, chicken, or tofu.

    • Chicken Wok-Fried Rice (닭고기볶음밥)

      • $14

    • Shrimp Wok Fried Rice (새우볶음밥)

      • $14

    • Kimchi Wok Fried Rice (김치볶음밥)

      • $14

      With your choice of chicken, pork, or tofu.

    • Pork Dupbap (제육덮밥)

      • $14

      Spicy pork shoulder stir fried with vegetables and served on a bed of purple rice.

    • Jjigae (Korean Stew)

      Served with five sides (반찬) and purple rice.

    • Kimchi Jjigae

      Seafood Soon-Tofu Jjigae (해물순두부찌개)

      • $12

      Hot and spicy Korean stew made with silky tofu, seafood, and vegetables.

    • Kimchi Soon-Tofu Jjigae (김치순두부찌개)

      • $12

      Hot and spicy Korean stew made with silky tofu, kimchi, vegetables, and pork. (Vegetarian available.)

    • Dwenjang Jjigae (된장찌개)

      • $12

      Korean stew made with fermented soybean paste, tofu, and seafood.

    • Kimchi Jjigae (김치찌개)

      • $12

      Korean stew made with kimchi, tofu, and pork.

    • Stew & Tang

      Served with five sides (반찬) and purple rice.

    • Boodae Jjigae (부대찌개, Korean military style stew)

      • Small $16
      • Large $34

      Mixed and assorted meat chowder with sausage, spam, and ramen noodles.

    • Tang (Korean Soup)

      Served with five sides (반찬) and purple rice.

    • Daegu Tang (대구매운탕)

      • Small $16
      • Large $34

      Boiled cod in spicy Korean soup.

    • Nonguh Tang (농어매운탕)

      • Small $16
      • Large $34

      Boiled ocean perch in spicy Korean soup.

    • Aal Tang (알탕)

      • $18

      Egg of Pollack boiled with spicy seasonings.

    • Beef Jeongol (소고기전골)

      • Small $16
      • Large $34

      Beef chowder stew with vegetables in beef broth.

    • Ggori Tang (꼬리곰탕)

      • $16

      Ox tail cooked in sagol extracted bone essence soup.

    • Dogani Tang (도가니탕)

      • $16

      Cow knee cooked in sagol, bone soup.

    • Galbi Tang (갈비찜)

      • $24

      Braised beef short rib stew.

    • Yookgaejang (육개장)

      • $16

      Spicy beef stew cooked with assorted vegetables.

    • Bossam (보쌈)

      • Small $28
      • Large $40

      Steamed pork belly served with anchovy sauce, garlic, green peppers, lettuce, soybean paste sauce, and freshly seasoned radish sides.

    • Hot Pot; Gob-Chang (곱창전골)

      • $38

      Beef intestine and beef bulgogi with vegetables (serves 2-3 people.)

    • Grill

      Carefully grilled in the kitchen and delivered to your table as fresh as you just grilled by yourself.

      Served with five sides (반찬) and purple rice.

    • Chicken Bulgogi (닭불고기)

      • $18

      Marinated spicy chicken thigh.

    • Bulgogi Gui (소불고기)

      • $18

      Marinated beef ribeye.

    • Ddookbaggi Bulgogi (뚝배기불고기)

      • $18

      Marinated beef ribeye cooked in Ddookbaggi (earthenware) bowl.

    • Galbi (갈비)

      • $28

      Marinated and barbecued beef short ribs.

    • Pork Bulgogi (돼지불고기)

      • $18

      Spicy marinated pork shoulder with Korean red pepper paste sauce.

    • Pork Samgyopsal Gui (돼지삼겹살구이)

      • $20

      Grilled pork belly (Korean bacon.)

    • Squid Bulgogi (오징어 볶음)

      • $19

      Marinated squid pan-cooked with Korean red pepper paste sauce.

    • Osam Bulgogi (오삼불고기)

      • $19

      Marinated pork belly and squid pan-cooked with Korean red pepper paste sauce.

    • Tofu Kimchi Samgyupsal (두부김치삼겹살)

      • $18

      Pan-fried tofu with kimchi and pork belly.

    • Godennguh Gui (고등어구이)

      • $18

      Grilled mackerel.

    • Tonkatsu Pork Cutlet 돈까스

      Tonkatsu, Pork Cutlet

      • TonKatsu $16

      Tendored pork loin deep fried and served with vegetable salad, purple rice, miso soup and five sides.  Good for kid’s menu.

    • Korean Popcorn Chicken

      • 양념치킨 $13

      Boneless and skinless chicken thigh is marinated and treated with crispy coat then deep fried.  You can ask the spicy sauce on side or serve together with chichen.  This dish is very popular in Korea who enjoys with beer.

    • New

  • Desserts & Drinks

    • Drinks

    • Pop (청랑음료)

      • $1.95

    • Green Tea (녹차)

      • Cup $1.50
      • Pot $4

    • Ginseng Tea (인삼차)

      • $3.50

    • Ginger Tea (생강차)

      • $2.50

    • Plum Tea (매실차)

      • $2.50

    • SacSac Orange Juice (쌕쌕오렌지쥬스)

      • $2.50

    • Pear Juice (배쥬스)

      • $2.50

    • Apple Juice (사과쥬스)

      • $4

    • Beer (맥주)

    • Local Beer (12 fl oz)

      • $4

    • Imported Beer

      • Small (350 mL) $4.50
      • Large (640 mL) $8

    • Sake (사께)

    • House Sake

      • Small (125 mL) $5
      • Large (375 mL) $10
      • Pot (970 mL) $20

    • Plum Sake (매실주)

      • $16

    • Soju (소주)

      • 375 mL $16

    • White Wine

    • Washington Hills

      • Glass $6
      • Bottle $24

    • Josh Cellars Chardonnay

      • Glass $8
      • Bottle $28

    • Villa Pozzi Pinot Grigio

      • Glass $6.75
      • Bottle $27

    • Red Wine

    • Silver Palm Cabernet Sauvignon

      • Glass $8.50
      • Bottle $30

    • Hob Nob Pinot Noir

      • Glass $6.75
      • Bottle $27

    • Villa Pozzi Merlot

      • Glass $6.75
      • Bottle $27

  • Ready to Cook (수라상을 집에서)

    Reproduce SuRa dishes at your place for you, your family, and your friends. Quality SuRa dishes are prepared daily for you to pick up. 수라의 대표적 음식들을 집에서 즐기세요. 그날 그날 준비한 수라의 음식들이 여러분을 기다립니다. Take out 하셔서 식구들과 또 친구들과 기억에 남을 만찬을 준비해 보세요. (비빔밥): 나물 (찌개류): 된장, 순두부. (구이류): 소불고기, 돼지불고기, 갈비.

    • Vegetables for Bibimbap (비빔밥 나물)

      • $5

    • Beef Bulgogi (소불고기)

      • $12

    • Pork Bulgogi (돼지불고기)

      • $12

    • Chicken Bulgogi (닭불고기)

      • $12

    • Galbi (갈비)

      • $19

    • Kimchi Jjigae (김치찌개)

      • $9

    • Dwenjang Jjigae (된장찌개)

      • $9

    • Soon Tofu Jjigae (순두부찌개)

      • $9

    • Homemade dumpling (손만두)

      • 20 ea. $20

  • Seasonal Specials

    Enjoy the Seasonal Specials 계절마다 소개해 드리는 특별메뉴를 맛보시기 바랍니다. 계절이 바뀌면 새로운 입맛으로 건강을 도모했던 조상들의 지혜가 깃들인 음식, 정성으로 준비했습니다.

    • Seafood Noodle (해물칼국수)

      • $12

    • Bone Soup Noodle (곰탕칼국수)

      • $12

    • Tteokbokki (떡볶이)

      • $8

      Rice cakes in hot spicy sauce.

    • Mandu Guk (만두국)

      • $14

      Homemade dumplings in beef broth.

    • DdukMandu Guk (떡만두국)

      • $14

      Mandu Guk with Rice cake in beef broth.

    • Hot Pot; ShabuShabu (샤부샤부)

      • $38

      Sliced beef ribeye with vegetables for 2~3 people. Noodle for $3 additional charge.

    • Tteokbokki Plus(라볶이)

      • $15

      Rice cakes in hot red pepper sauce with egg and ramen noodle.

    • Hot Pot; GopChang Hot Pot (곱창전골)

      • $35

      Beef Intestines, Tofu, Mushrooms, Green Onions, Yellow Onions, Zucchini,  Lettuce, and thinly sliced Beef Ribeye, in a tasty house special broth. (Serves 2-3 people.)

      Beef intestine has more iron and vitamins than any other meat and it tastes uniquely good.
      People can eat this to give themselves strength, enhances stamina, prevents diabetes, and get healthy skin. 
      Noodle for $3 additional charge.